Iced Espresso Caffè Latte
Prep Time 5 min
Cook Time N/A
Servings 4
Difficulty Easy
Ingredients
- 2 tablespoons Medaglia d'Oro® Instant Espresso Coffee
- 1/2 cup ice cold water
- 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk chilled
- 3 cups Ice cubes
Directions
- Step 1
COMBINE instant coffee, water and sweetened condensed milk in blender container. Blend until coffee is dissolved.
- Step 2
POUR over ice placed in tall glasses. Serve immediately.